Turkish cuisine is a reflection of the country's unique position at the crossroads of East and West. Its largest city — Istanbul — straddles the European and Asian continents; as such, Turkish cooking ...

The latest in an ever-growing line of releases from Akkor (Ottoman Cuisine) continues the tradition of a bare bones collection of culture-specific recipes. After a preface that briefly touches on the ...

When I hosted my first-ever dinner party, I lured friends to my tiny Cambridge apartment with the promise of a Turkish feast reminiscent of the New Year's Eve meals my mother would prepare over the ...

For your next brunch, impress your crowd with menemen AKA Turkish scrambled eggs. They are quick, yet delicious, and oh-so ...

This courgette, green apple, dill, and fresh mint salad uses lor peyniri, a soft Turkish cheese, but don't fret if you can't find it at your local supermarket - you could just as easily use ricotta or ...

Looking for a spicy, flavorful recipe that you can whip up in 10 minutes? It’s the ultimate dream, right? Luckily, TikTok has you covered. A video of a family Turkish pasta recipe is going viral for ...

My job, like Ottawa, is nothing if not diverse. And in that spirit, after recently surveying some of Ottawa’s fanciest ...

ANN ARBOR, MI -- Ayse Uras has loved to cook since her youth. She was born in Turkey and held onto homemade Turkish recipes she learned during her childhood. She wanted to share her cuisine with the ...

What are your earliest food memories? I grew up in Antakya in southeast Turkey and spent childhood holidays there at my grandparents’ 450-year-old stone house. They grew walnuts, figs and pomegranates ...

When Mahmud "Moody" Ugur wanted to open a Turkish restaurant in Austin based on the recipes he learned from his mother and grandmother in his hometown just south of Istanbul, he was told the concept ...